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FSIS User's Manual Change Notices

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II. INSTRUCTIONS FOR THE MAINTENANCE OF THE FOOD STAMP INFORMATION SYSTEM (FSIS) USERS MANUAL

REMOVE

 

INSERT

Section

Pages

Section

Pages

502, Table of Contents

 

502, Table of Contents

 

502

28-31

502

28-60

If you have any questions, please contact the DSS Automation Staff at (919) 733-8938.

Sincerely,

Hank Bowers, Chief

Performance Reporting/Automation Section

HB/cd

Attachments

FSISs502TOC.pdf

FSISs502.pdf

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